In a medium bowl, whisk to combine all dry ingredients. Pour in the IZZE Sparkling Apple and stir to thoroughly combine.
Pour the mixture into the donut pan and bake for 12-15 minutes at 350 degrees.
Using an electric mixer, whip the cream cheese until fluffy. Add the confectioner's sugar and vanilla extract and continue whipping until combined.
Top the apple pumpkin spice donuts with cream cheese frosting, garnish with cinnamon and sugar (I used the Trader Joe's Cinnamon Sugar Grinder + I LOVE it).
Recipe by Lauren Anne at https://bylaurenanne.com/apple-pumpkin-spice-donuts/