Cherry Lime Ice Cream Floats
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Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 2 bottles IZZE cherry lime sparkling juice (plus more for topping the ice cream)
  • 1 can sweetened condensed milk
  • 2 cups heavy whipping cream
Instructions
  1. Pour the 2 bottles of IZZE cherry lime sparkling juice into a medium saucepan over medium-high heat. Bring to a boil, reduce the heat and simmer until the juice reduces to about ½ cup.
  2. Whisk to combine the reduced juice and condensed milk.
  3. Whip heavy cream until stiff peaks form.
  4. Gently fold heavy cream into the cherry lime mixture.
  5. Pour the soon-to-be ice cream into a loaf pan and let freeze 6 hours (preferably overnight)
  6. To create the floats, just scoop the cherry-lime ice cream into glasses and top with IZZE cherry lime sparkling juice.
Recipe by Lauren Anne at https://bylaurenanne.com/cherry-lime-ice-cream-floats/